Inspection vch:db9bfce3-247e-4edd-b99e-ebccb3e60f93

Source: vch_food_inspections | Business: Joey Burrard

820 Burrard St Vancouver - City Centre BC V6Z 1X9

Facility type: Restaurant (raw: Food Service Establishment 1)

Date: 2023-11-28 | Rating: unsatisfactory

Status: ready | Ingested: 2026-04-12 07:31:03.242081+00:00 | Enriched: 2026-04-12 17:14:49.814090+00:00

Inspection type: Routine | Raw: Routine

Inspection outcome: Other | Raw: Corrected During Inspection

Obs: 6, Critical: 5, Non-critical: 1

Violations

Code Description Critical Severity Origin ID

The premises is free of pests. (Result: Not in Compliance)

 critical vch:db9bfce3-247e-4edd-b99e-ebccb3e60f93:b32239ffdac1714a

Food is handled in a sanitary manner and is not subject to contamination. (Result: Corrected During Inspection)

 critical vch:db9bfce3-247e-4edd-b99e-ebccb3e60f93:9a317cfc32c6ed95

Potentially hazardous food is thawed in a manner that makes it safe to eat. (Result: Not in Compliance)

 critical vch:db9bfce3-247e-4edd-b99e-ebccb3e60f93:1474729b7c128776

Potentially hazardous food is at a refrigerated temperature that keeps it safe to eat. (Result: Not in Compliance)

 critical vch:db9bfce3-247e-4edd-b99e-ebccb3e60f93:a0a21a65e1a8a6ee

All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination. (Result: Corrected During Inspection)

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All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination. (Result: Corrected During Inspection)
 critical vch:db9bfce3-247e-4edd-b99e-ebccb3e60f93:8a4a7ec0488031ed

An operator of a food service establishment must develop, maintain, and follow written procedures to ensure that a health hazard does not occur in the operation of the establishment. (Result: Not in Compliance)

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An operator of a food service establishment must develop, maintain, and follow written procedures to ensure that a health hazard does not occur in the operation of the establishment. (Result: Not in Compliance)
 non-critical vch:db9bfce3-247e-4edd-b99e-ebccb3e60f93:fca348fd5b2b4ee4