Inspection vch:a7ac9f66-21d7-414f-8f0c-ebc4434e971d

Source: vch_food_inspections | Business: Bourbon St Grill

Fc08 2002 Park Royal South District of West Vancouver BC V7T 2W4

Facility type: Restaurant (raw: Food Service Establishment 1)

Date: 2026-03-26 | Rating: unsatisfactory

Status: ready | Ingested: 2026-04-12 02:28:54.510569+00:00 | Enriched: 2026-04-12 17:14:49.814090+00:00

Inspection type: Routine | Raw: Routine

Inspection outcome: Other | Raw: Corrected During Inspection

Obs: 3, Critical: 2, Non-critical: 1

Violations

Code Description Critical Severity Origin ID

Potentially hazardous food is at a hot holding temperature that keeps it safe to eat. (Result: Corrected During Inspection)

critical vch:a7ac9f66-21d7-414f-8f0c-ebc4434e971d:3b93e64041a9bbfa

The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)

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The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)
critical vch:a7ac9f66-21d7-414f-8f0c-ebc4434e971d:b87decb903f166ba

Operator of a food service establishment has developed, maintained, and followed approved written procedures to ensure that a health hazard does not occur. (Result: Not in Compliance)

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Operator of a food service establishment has developed, maintained, and followed approved written procedures to ensure that a health hazard does not occur. (Result: Not in Compliance)
non-critical vch:a7ac9f66-21d7-414f-8f0c-ebc4434e971d:e2743a217f871fcd