Inspection vch:bd81070a-f62a-4285-b380-6f82beccc00e

Source: vch_food_inspections | Business: Sushi Man Japanese Restaurant

1307 Marine Drive District of North Vancouver BC V7P 3E5

Facility type: Restaurant (raw: Food Service Establishment 1)

Date: 2019-06-25 | Rating: unsatisfactory

Status: ready | Ingested: 2026-04-12 02:23:20.065169+00:00 | Enriched: 2026-04-12 17:14:49.814090+00:00

Inspection type: Routine | Raw: Routine

Inspection outcome: Other | Raw: Corrected During Inspection

Obs: 2, Critical: 1, Non-critical: 1

Violations

Code Description Critical Severity Origin ID

The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Corrected During Inspection)

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The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Corrected During Inspection)
critical vch:bd81070a-f62a-4285-b380-6f82beccc00e:eaa5d934a9f369ef

An operator of a food service establishment must develop, maintain, and follow written procedures to ensure that a health hazard does not occur in the operation of the establishment. (Result: Not in Compliance)

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An operator of a food service establishment must develop, maintain, and follow written procedures to ensure that a health hazard does not occur in the operation of the establishment. (Result: Not in Compliance)
non-critical vch:bd81070a-f62a-4285-b380-6f82beccc00e:fca348fd5b2b4ee4