Inspection vch:9e77c666-a2b2-4f81-8b97-2a6f898d1af7

Source: vch_food_inspections | Business: Dundarave Olive Company

3739 Delbrook Ave District of North Vancouver BC V7N 3Z4

Facility type: Food Processor (raw: Processor)

Date: 2024-05-06 | Rating: unsatisfactory

Status: ready | Ingested: 2026-04-12 02:17:12.258832+00:00 | Enriched: 2026-04-12 17:14:49.814090+00:00

Inspection type: Routine | Raw: Routine

Inspection outcome: Other | Raw: Not in Compliance

Obs: 4, Critical: 3, Non-critical: 1

Violations

Code Description Critical Severity Origin ID

The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)

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The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)
critical vch:9e77c666-a2b2-4f81-8b97-2a6f898d1af7:b87decb903f166ba

All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination. (Result: Not in Compliance)

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All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination. (Result: Not in Compliance)
critical vch:9e77c666-a2b2-4f81-8b97-2a6f898d1af7:bdbf301b3a6f9249

Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food. (Result: Not in Compliance)

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Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food. (Result: Not in Compliance)
critical vch:9e77c666-a2b2-4f81-8b97-2a6f898d1af7:607134ae5fd76de5

Live animals are not allowed on the premises unless permitted under 25(2) of the FPR (Result: Corrected During Inspection)

non-critical vch:9e77c666-a2b2-4f81-8b97-2a6f898d1af7:ef8f75badbd1f4f1