Inspection vch:c15bb795-7d4e-4c74-bccb-63ad8d2b4d1b

Source: vch_food_inspections | Business: Minato Sushi

102 1001 W Broadway Vancouver - City Centre BC V6H 4B1

Facility type: Restaurant (raw: Food Service Establishment 1)

Date: 2022-08-17 | Rating: unsatisfactory

Status: ready | Ingested: 2026-04-12 07:42:12.099120+00:00 | Enriched: 2026-04-12 17:14:49.814090+00:00

Inspection type: Follow-up | Raw: Routine Follow-up

Inspection outcome: Other | Raw: Not in Compliance

Obs: 4, Critical: 3, Non-critical: 1

Violations

Code Description Critical Severity Origin ID

The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)

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The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)
 critical vch:c15bb795-7d4e-4c74-bccb-63ad8d2b4d1b:b87decb903f166ba

All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination. (Result: Corrected During Inspection)

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All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination. (Result: Corrected During Inspection)
 critical vch:c15bb795-7d4e-4c74-bccb-63ad8d2b4d1b:8a4a7ec0488031ed

The premises is free of pests. (Result: Not in Compliance)

 critical vch:c15bb795-7d4e-4c74-bccb-63ad8d2b4d1b:b32239ffdac1714a

A food service establishment must have written procedures to ensure the safe and sanitary operation of the establishment. (Result: Not in Compliance)

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A food service establishment must have written procedures to ensure the safe and sanitary operation of the establishment. (Result: Not in Compliance)
 non-critical vch:c15bb795-7d4e-4c74-bccb-63ad8d2b4d1b:343124fb0c4d88bb