Inspection vch:3df50191-d7a2-4380-a9a4-378d8b373a19

Source: vch_food_inspections | Business: Tabom Korean Cuisine

1536 Robson St Vancouver - City Centre BC V6G 1C2

Facility type: Restaurant (raw: Food Service Establishment 1)

Date: 2023-03-23 | Rating: unsatisfactory

Status: ready | Ingested: 2026-04-12 05:59:59.171939+00:00 | Enriched: 2026-04-12 17:14:49.814090+00:00

Inspection type: Routine | Raw: Routine

Inspection outcome: Other | Raw: Not in Compliance

Obs: 5, Critical: 4, Non-critical: 1

Violations

Code Description Critical Severity Origin ID

Food is handled in a sanitary manner and is not subject to contamination. (Result: Not in Compliance)

critical vch:3df50191-d7a2-4380-a9a4-378d8b373a19:6dfa687ff690dfa6

The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)

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The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)
critical vch:3df50191-d7a2-4380-a9a4-378d8b373a19:b87decb903f166ba

All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination. (Result: Not in Compliance)

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All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination. (Result: Not in Compliance)
critical vch:3df50191-d7a2-4380-a9a4-378d8b373a19:bdbf301b3a6f9249

The premises is free of pests. (Result: Not in Compliance)

critical vch:3df50191-d7a2-4380-a9a4-378d8b373a19:b32239ffdac1714a

Operation and maintenance of premises is in accordance with approved floor plans and specifications. (Result: Not in Compliance)

non-critical vch:3df50191-d7a2-4380-a9a4-378d8b373a19:eba33fe7b554c20a