Inspection vch:7c00c817-79e5-4f77-98c1-bfff999fede4

Source: vch_food_inspections | Business: Emme Foods Enterprise Co. LTD

6 & 7 12800 Bathgate Way Richmond BC V6V 1G8

Facility type: Food Processor (raw: Processor)

Date: 2026-03-17 | Rating: unsatisfactory

Status: ready | Ingested: 2026-04-12 04:46:22.508558+00:00 | Enriched: 2026-04-12 17:14:49.814090+00:00

Inspection type: Routine | Raw: Routine

Inspection outcome: Other | Raw: Not in Compliance

Obs: 8, Critical: 8, Non-critical: 0

Violations

Code Description Critical Severity Origin ID

Contaminated food is not stored, displayed or offered for sale. (Result: Not in Compliance)

 critical vch:7c00c817-79e5-4f77-98c1-bfff999fede4:992dd66ece321cfc

Potentially hazardous food is thawed in a manner that makes it safe to eat. (Result: Not in Compliance)

 critical vch:7c00c817-79e5-4f77-98c1-bfff999fede4:1474729b7c128776

The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)

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The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)
 critical vch:7c00c817-79e5-4f77-98c1-bfff999fede4:b87decb903f166ba

All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination. (Result: Not in Compliance)

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All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination. (Result: Not in Compliance)
 critical vch:7c00c817-79e5-4f77-98c1-bfff999fede4:bdbf301b3a6f9249

Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food. (Result: Not in Compliance)

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Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food. (Result: Not in Compliance)
 critical vch:7c00c817-79e5-4f77-98c1-bfff999fede4:607134ae5fd76de5

Operator of a food premises has developed, maintained, and followed approved written procedures to ensure that a health hazard does not occur. (Result: Not in Compliance)

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Operator of a food premises has developed, maintained, and followed approved written procedures to ensure that a health hazard does not occur. (Result: Not in Compliance)
 critical vch:7c00c817-79e5-4f77-98c1-bfff999fede4:4ed9ae5903c06605

Operator of a food premises has approved written procedures to ensure the safe and sanitary operation of the establishment. (Result: Not in Compliance)

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Operator of a food premises has approved written procedures to ensure the safe and sanitary operation of the establishment. (Result: Not in Compliance)
 critical vch:7c00c817-79e5-4f77-98c1-bfff999fede4:83fbdad0650b17b1

The premises is free of pests. (Result: Not in Compliance)

 critical vch:7c00c817-79e5-4f77-98c1-bfff999fede4:b32239ffdac1714a