Inspection vch:a0b8b40c-5d73-4456-94be-e55e0e76510c
8 175 3 Street E City of North Vancouver BC V7L 1E5
Date: 2025-07-03 | Rating: unsatisfactory
Violations
| Code | Description | Critical | Severity | Origin ID |
|---|---|---|---|---|
|
Food is handled in a sanitary manner and is not subject to contamination. (Result: Not in Compliance) |
critical | vch:a0b8b40c-5d73-4456-94be-e55e0e76510c:6dfa687ff690dfa6 |
||
|
All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination. (Result: Not in Compliance) Show full textAll equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination. (Result: Not in Compliance) |
critical | vch:a0b8b40c-5d73-4456-94be-e55e0e76510c:bdbf301b3a6f9249 |
||
|
The premises is free of pests. (Result: Not in Compliance) |
critical | vch:a0b8b40c-5d73-4456-94be-e55e0e76510c:b32239ffdac1714a |
||
|
Operator of a food service establishment has developed, maintained, and followed approved written procedures to ensure that a health hazard does not occur. (Result: Not in Compliance) Show full textOperator of a food service establishment has developed, maintained, and followed approved written procedures to ensure that a health hazard does not occur. (Result: Not in Compliance) |
non-critical | vch:a0b8b40c-5d73-4456-94be-e55e0e76510c:e2743a217f871fcd |
||
|
Operator of a food service establishment has approved written procedures to ensure the safe and sanitary operation of the establishment. (Result: Not in Compliance) Show full textOperator of a food service establishment has approved written procedures to ensure the safe and sanitary operation of the establishment. (Result: Not in Compliance) |
non-critical | vch:a0b8b40c-5d73-4456-94be-e55e0e76510c:bdc5a4971f5d2c86 |