Inspection vch:e1df1d07-7680-4b77-bf5c-3d8f3e0ff4ba

Source: vch_food_inspections | Business: Fairmont Hotel Vancouver - Notch 8

900 W Georgia St Vancouver - City Centre BC V6C 2W6

Facility type: Restaurant (raw: Food Service Establishment 1)

Date: 2019-10-16 | Rating: unsatisfactory

Status: ready | Ingested: 2026-04-12 06:45:20.917397+00:00 | Enriched: 2026-04-12 17:14:49.814090+00:00

Inspection type: Routine | Raw: Routine

Inspection outcome: Other | Raw: Not in Compliance

Obs: 3, Critical: 3, Non-critical: 0

Violations

Code	Description	Critical	Severity	Origin ID
	Food is handled in a sanitary manner and is not subject to contamination. (Result: Not in Compliance)	critical		vch:e1df1d07-7680-4b77-bf5c-3d8f3e0ff4ba:6dfa687ff690dfa6
	Potentially hazardous food is at a refrigerated temperature that keeps it safe to eat. (Result: Not in Compliance)	critical		vch:e1df1d07-7680-4b77-bf5c-3d8f3e0ff4ba:a0a21a65e1a8a6ee
	The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance) Show full text The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)	critical		vch:e1df1d07-7680-4b77-bf5c-3d8f3e0ff4ba:b87decb903f166ba