Inspection vch:166b87a5-3ce6-4546-8f43-164f6896e752

Source: vch_food_inspections | Business: The Saigonville Restaurant

2129 E Hastings St Vancouver - Downtown Eastside BC V5L 1V2

Facility type: Restaurant (raw: Food Service Establishment 1)

Date: 2025-06-30 | Rating: unsatisfactory

Status: ready | Ingested: 2026-04-12 11:06:30.832136+00:00 | Enriched: 2026-04-12 17:14:49.814090+00:00

Inspection type: Routine | Raw: Routine

Inspection outcome: Other | Raw: Not in Compliance

Obs: 4, Critical: 3, Non-critical: 1

Violations

Code	Description	Critical	Severity	Origin ID
	Potentially hazardous food is at a refrigerated temperature that keeps it safe to eat. (Result: Corrected During Inspection)	critical		vch:166b87a5-3ce6-4546-8f43-164f6896e752:cfb271f1ca0268a5
	All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination. (Result: Not in Compliance) Show full text All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination. (Result: Not in Compliance)	critical		vch:166b87a5-3ce6-4546-8f43-164f6896e752:bdbf301b3a6f9249
	The premises is free of pests. (Result: Not in Compliance)	critical		vch:166b87a5-3ce6-4546-8f43-164f6896e752:b32239ffdac1714a
	Operation and maintenance of premises is in accordance with approved floor plans and specifications. (Result: Not in Compliance)	non-critical		vch:166b87a5-3ce6-4546-8f43-164f6896e752:eba33fe7b554c20a