Inspection vch:ddc79d79-a78a-423e-b181-906e41565d87

Source: vch_food_inspections | Business: Subway - No. 1 Road

6 8671 No. 1 Rd Richmond BC V7C 1V2

Facility type: Restaurant (raw: Food Service Establishment 1)

Date: 2023-03-14 | Rating: unsatisfactory

Status: ready | Ingested: 2026-04-12 04:51:10.347628+00:00 | Enriched: 2026-04-12 17:14:49.814090+00:00

Inspection type: Routine | Raw: Routine

Inspection outcome: Other | Raw: Not in Compliance

Obs: 5, Critical: 3, Non-critical: 2

Violations

Code Description Critical Severity Origin ID

Food is handled in a sanitary manner and is not subject to contamination. (Result: Not in Compliance)

critical vch:ddc79d79-a78a-423e-b181-906e41565d87:6dfa687ff690dfa6

Potentially hazardous food is at a refrigerated temperature that keeps it safe to eat. (Result: Not in Compliance)

critical vch:ddc79d79-a78a-423e-b181-906e41565d87:a0a21a65e1a8a6ee

The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)

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The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)
critical vch:ddc79d79-a78a-423e-b181-906e41565d87:b87decb903f166ba

The Permit to Operate a food service establishment is valid and is posted in a conspicuous location. (Result: Not in Compliance)

non-critical vch:ddc79d79-a78a-423e-b181-906e41565d87:e47750ad98315c66

An operator of a food service establishment must develop, maintain, and follow written procedures to ensure that a health hazard does not occur in the operation of the establishment. (Result: Not in Compliance)

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An operator of a food service establishment must develop, maintain, and follow written procedures to ensure that a health hazard does not occur in the operation of the establishment. (Result: Not in Compliance)
non-critical vch:ddc79d79-a78a-423e-b181-906e41565d87:fca348fd5b2b4ee4