Inspection vch:36bd520b-9d99-4cf8-9c3b-e1df5844549a

Source: vch_food_inspections | Business: Cantonese Bbq Restaurant

1438 8838 Capstan Way Richmond BC V6X 4A7

Facility type: Restaurant (raw: Food Service Establishment 1)

Date: 2019-11-21 | Rating: unsatisfactory

Status: ready | Ingested: 2026-04-12 04:41:18.824215+00:00 | Enriched: 2026-04-12 17:14:49.814090+00:00

Inspection type: Routine | Raw: Routine

Inspection outcome: Other | Raw: Not in Compliance

Obs: 7, Critical: 6, Non-critical: 1

Violations

Code Description Critical Severity Origin ID

Potentially hazardous food is at a refrigerated temperature that keeps it safe to eat. (Result: Not in Compliance)

 critical vch:36bd520b-9d99-4cf8-9c3b-e1df5844549a:a0a21a65e1a8a6ee

Food is handled in a sanitary manner and is not subject to contamination. (Result: Not in Compliance)

 critical vch:36bd520b-9d99-4cf8-9c3b-e1df5844549a:6dfa687ff690dfa6

Potentially hazardous food is cooled in a manner that makes it safe to eat. (Result: Not in Compliance)

 critical vch:36bd520b-9d99-4cf8-9c3b-e1df5844549a:1d18d018c82b68fb

All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination. (Result: Corrected During Inspection)

Show full text
All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination. (Result: Corrected During Inspection)
 critical vch:36bd520b-9d99-4cf8-9c3b-e1df5844549a:8a4a7ec0488031ed

Potentially hazardous food is at a hot holding temperature that keeps it safe to eat. (Result: Not in Compliance)

 critical vch:36bd520b-9d99-4cf8-9c3b-e1df5844549a:38a6bad839707249

The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)

Show full text
The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)
 critical vch:36bd520b-9d99-4cf8-9c3b-e1df5844549a:b87decb903f166ba

A Certified food safety training course has been taken by the operator and food handlers of the food service establishment. (Result: Not in Compliance)

Show full text
A Certified food safety training course has been taken by the operator and food handlers of the food service establishment. (Result: Not in Compliance)
 non-critical vch:36bd520b-9d99-4cf8-9c3b-e1df5844549a:00fc5dadb2bb8927