Inspection vch:47f2876d-88db-4489-8928-575f9278c2ff

Source: vch_food_inspections | Business: Falafel King - Denman

1110 Denman St Vancouver - City Centre BC V6G 2M8

Facility type: Restaurant (raw: Food Service Establishment 1)

Date: 2023-06-06 | Rating: unsatisfactory

Status: ready | Ingested: 2026-04-12 06:38:16.618994+00:00 | Enriched: 2026-04-12 17:14:49.814090+00:00

Inspection type: Follow-up | Raw: Routine Follow-up

Inspection outcome: Other | Raw: Corrected During Inspection

Obs: 5, Critical: 3, Non-critical: 2

Violations

Code Description Critical Severity Origin ID

Potentially hazardous food is cooked/reheated in a manner that makes it safe to eat. (Result: Corrected During Inspection)

 critical vch:47f2876d-88db-4489-8928-575f9278c2ff:1caf892f9d5f0c8b

Potentially hazardous food is at a refrigerated temperature that keeps it safe to eat. (Result: Not in Compliance)

 critical vch:47f2876d-88db-4489-8928-575f9278c2ff:a0a21a65e1a8a6ee

The premises is free of pests. (Result: Not in Compliance)

 critical vch:47f2876d-88db-4489-8928-575f9278c2ff:b32239ffdac1714a

Operation and maintenance of premises is in accordance with approved floor plans and specifications. (Result: Corrected During Inspection)

 non-critical vch:47f2876d-88db-4489-8928-575f9278c2ff:9de9b405517d1d92

An operator of a food service establishment must develop, maintain, and follow written procedures to ensure that a health hazard does not occur in the operation of the establishment. (Result: Not in Compliance)

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An operator of a food service establishment must develop, maintain, and follow written procedures to ensure that a health hazard does not occur in the operation of the establishment. (Result: Not in Compliance)
 non-critical vch:47f2876d-88db-4489-8928-575f9278c2ff:fca348fd5b2b4ee4