Inspection vch:7dc70c64-2b68-4d1a-8a32-f913d18c0823

Source: vch_food_inspections | Business: Subway #47935

838 Davie St Vancouver - City Centre BC V6Z 2S2

Facility type: Restaurant (raw: Food Service Establishment 1)

Date: 2019-05-29 | Rating: unsatisfactory

Status: ready | Ingested: 2026-04-12 08:42:15.573612+00:00 | Enriched: 2026-04-12 17:14:49.814090+00:00

Inspection type: Routine | Raw: Routine

Inspection outcome: Other | Raw: Corrected During Inspection

Obs: 3, Critical: 2, Non-critical: 1

Violations

Code	Description	Critical	Severity	Origin ID
	Potentially hazardous food is at a refrigerated temperature that keeps it safe to eat. (Result: Corrected During Inspection)	critical		vch:7dc70c64-2b68-4d1a-8a32-f913d18c0823:cfb271f1ca0268a5
	The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance) Show full text The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)	critical		vch:7dc70c64-2b68-4d1a-8a32-f913d18c0823:b87decb903f166ba
	A food service establishment must have written procedures to ensure the safe and sanitary operation of the establishment. (Result: Corrected During Inspection) Show full text A food service establishment must have written procedures to ensure the safe and sanitary operation of the establishment. (Result: Corrected During Inspection)	non-critical		vch:7dc70c64-2b68-4d1a-8a32-f913d18c0823:4845475950286843