Inspection vch:9b86f2ee-292c-425e-9a2f-06b4d96fdf11

Source: vch_food_inspections | Business: Farm to Table

1476 Marine Drive District of West Vancouver BC V7T 1B5

Facility type: Food Retailer (raw: Retail Food Store)

Date: 2016-11-21 | Rating: unsatisfactory

Status: ready | Ingested: 2026-04-12 02:28:20.624979+00:00 | Enriched: 2026-04-12 17:14:49.814090+00:00

Inspection type: Routine | Raw: Routine

Inspection outcome: Other | Raw: Not in Compliance

Obs: 8, Critical: 1, Non-critical: 7

Violations

Code Description Critical Severity Origin ID

All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination. (Result: Not in Compliance)

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All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination. (Result: Not in Compliance)
 critical vch:9b86f2ee-292c-425e-9a2f-06b4d96fdf11:bdbf301b3a6f9249

Approval has been granted to the food premises. (Result: Not in Compliance)

 non-critical vch:9b86f2ee-292c-425e-9a2f-06b4d96fdf11:f023d1529fbb2eda

Contaminated food is not stored, displayed or offered for sale. (Result: Corrected During Inspection)

 non-critical vch:9b86f2ee-292c-425e-9a2f-06b4d96fdf11:bfe5c418eb12c2f0

Potentially hazardous food is at a refrigerated temperature that keeps it safe to eat. (Result: Corrected During Inspection)

 non-critical vch:9b86f2ee-292c-425e-9a2f-06b4d96fdf11:cfb271f1ca0268a5

The premises and all equipment, utensils and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)

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The premises and all equipment, utensils and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)
 non-critical vch:9b86f2ee-292c-425e-9a2f-06b4d96fdf11:cb9e48c201515d5b

Each employee washes their hands as often as necessary to prevent the contamination of food. (Result: Not in Compliance)

 non-critical vch:9b86f2ee-292c-425e-9a2f-06b4d96fdf11:1b0566c74f221a6f

Food is handled in a sanitary manner and is not contaminated. (Result: Not in Compliance)

 non-critical vch:9b86f2ee-292c-425e-9a2f-06b4d96fdf11:5271b26738e470e7

The premises is free of pests. (Result: Not in Compliance)

 non-critical vch:9b86f2ee-292c-425e-9a2f-06b4d96fdf11:b32239ffdac1714a