Inspection vch:4e408bac-76db-4b4c-a74f-3fa3796e60c5

Source: vch_food_inspections | Business: Mega Bakery

1163 3779 Sexsmith Rd Richmond BC V6X 3Z9

Facility type: Restaurant (raw: Food Service Establishment 1)

Date: 2020-07-24 | Rating: unsatisfactory

Status: ready | Ingested: 2026-04-12 05:15:22.668833+00:00 | Enriched: 2026-04-12 17:14:49.814090+00:00

Inspection type: Routine | Raw: Routine

Inspection outcome: Other | Raw: Not in Compliance

Obs: 6, Critical: 5, Non-critical: 1

Violations

Code Description Critical Severity Origin ID

Food is handled in a sanitary manner and is not subject to contamination. (Result: Not in Compliance)

 critical vch:4e408bac-76db-4b4c-a74f-3fa3796e60c5:6dfa687ff690dfa6

Potentially hazardous food is at a refrigerated temperature that keeps it safe to eat. (Result: Not in Compliance)

 critical vch:4e408bac-76db-4b4c-a74f-3fa3796e60c5:a0a21a65e1a8a6ee

The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)

Show full text
The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)
 critical vch:4e408bac-76db-4b4c-a74f-3fa3796e60c5:b87decb903f166ba

All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination. (Result: Not in Compliance)

Show full text
All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination. (Result: Not in Compliance)
 critical vch:4e408bac-76db-4b4c-a74f-3fa3796e60c5:bdbf301b3a6f9249

Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food. (Result: Not in Compliance)

Show full text
Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food. (Result: Not in Compliance)
 critical vch:4e408bac-76db-4b4c-a74f-3fa3796e60c5:607134ae5fd76de5

Operation and maintenance of premises is in accordance with approved floor plans and specifications. (Result: Not in Compliance)

 non-critical vch:4e408bac-76db-4b4c-a74f-3fa3796e60c5:eba33fe7b554c20a