Inspection vch:7999d6fd-8910-4c45-9c8e-6f74d6da9001
1165 Robson St Vancouver - City Centre BC V6E 1B5
Date: 2024-10-29 | Rating: unsatisfactory
Violations
| Code | Description | Critical | Severity | Origin ID |
|---|---|---|---|---|
|
Potentially hazardous food is thawed in a manner that makes it safe to eat. (Result: Corrected During Inspection) |
critical | vch:7999d6fd-8910-4c45-9c8e-6f74d6da9001:0a73b56fa599a70a |
||
|
The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance) Show full textThe premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance) |
critical | vch:7999d6fd-8910-4c45-9c8e-6f74d6da9001:b87decb903f166ba |
||
|
The premises is free of pests. (Result: Not in Compliance) |
critical | vch:7999d6fd-8910-4c45-9c8e-6f74d6da9001:b32239ffdac1714a |
||
|
A food service establishment must have written procedures to ensure the safe and sanitary operation of the establishment. (Result: Not in Compliance) Show full textA food service establishment must have written procedures to ensure the safe and sanitary operation of the establishment. (Result: Not in Compliance) |
non-critical | vch:7999d6fd-8910-4c45-9c8e-6f74d6da9001:343124fb0c4d88bb |