Inspection vch:5e912886-fd30-46e4-a295-3678a3f87a5a

Source: vch_food_inspections | Business: Burger King - W Pender

612 W Pender St Vancouver - Downtown Eastside BC V6B 1T6

Facility type: Restaurant (raw: Food Service Establishment 1)

Date: 2018-01-16 | Rating: unsatisfactory

Status: ready | Ingested: 2026-04-12 10:49:34.230634+00:00 | Enriched: 2026-04-12 17:14:49.814090+00:00

Inspection type: Routine | Raw: Routine

Inspection outcome: Other | Raw: Not in Compliance

Obs: 5, Critical: 4, Non-critical: 1

Violations

Code Description Critical Severity Origin ID

Operation of premises is in accordance with approved floor plans and specifications. (Result: Not in Compliance)

 critical vch:5e912886-fd30-46e4-a295-3678a3f87a5a:8c53b804c0cf0184

The Permit to Operate a food service establishment is valid and is posted in a conspicuous location. (Result: Not in Compliance)

 critical vch:5e912886-fd30-46e4-a295-3678a3f87a5a:e47750ad98315c66

The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)

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The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)
 critical vch:5e912886-fd30-46e4-a295-3678a3f87a5a:b87decb903f166ba

The premises is free of pests. (Result: Not in Compliance)

 critical vch:5e912886-fd30-46e4-a295-3678a3f87a5a:b32239ffdac1714a

Food is handled in a sanitary manner and is not subject to contamination. (Result: Not in Compliance)

 non-critical vch:5e912886-fd30-46e4-a295-3678a3f87a5a:6dfa687ff690dfa6