Inspection vch:b2406944-e401-465c-a379-e2896ea8967b

Source: vch_food_inspections | Business: Bhaia Sweets & Restaurant

6616 Fraser St Vancouver - South BC V5X 3T5

Facility type: Restaurant (raw: Food Service Establishment 1)

Date: 2023-03-02 | Rating: unsatisfactory

Status: ready | Ingested: 2026-04-12 14:00:31.875099+00:00 | Enriched: 2026-04-12 17:14:49.814090+00:00

Inspection type: Routine | Raw: Routine

Inspection outcome: Other | Raw: Corrected During Inspection

Obs: 6, Critical: 6, Non-critical: 0

Violations

Code Description Critical Severity Origin ID

Food is handled in a sanitary manner and is not subject to contamination. (Result: Corrected During Inspection)

 critical vch:b2406944-e401-465c-a379-e2896ea8967b:9a317cfc32c6ed95

Potentially hazardous food is cooled in a manner that makes it safe to eat. (Result: Corrected During Inspection)

 critical vch:b2406944-e401-465c-a379-e2896ea8967b:f2e85ce08241f696

The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)

Show full text
The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)
 critical vch:b2406944-e401-465c-a379-e2896ea8967b:b87decb903f166ba

All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination. (Result: Corrected During Inspection)

Show full text
All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination. (Result: Corrected During Inspection)
 critical vch:b2406944-e401-465c-a379-e2896ea8967b:8a4a7ec0488031ed

Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food. (Result: Not in Compliance)

Show full text
Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food. (Result: Not in Compliance)
 critical vch:b2406944-e401-465c-a379-e2896ea8967b:607134ae5fd76de5

The premises is free of pests. (Result: Not in Compliance)

 critical vch:b2406944-e401-465c-a379-e2896ea8967b:b32239ffdac1714a