Inspection vch:4cce888c-2ea8-41f0-b73f-d14f2ff0b399
#1089 88 W Pender St Vancouver - Downtown Eastside BC V6B 6N9
Date: 2017-03-21 | Rating: unsatisfactory
Violations
| Code | Description | Critical | Severity | Origin ID |
|---|---|---|---|---|
|
The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance) Show full textThe premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance) |
critical | vch:4cce888c-2ea8-41f0-b73f-d14f2ff0b399:b87decb903f166ba |
||
|
An operator of a food service establishment must develop, maintain, and follow written procedures to ensure that a health hazard does not occur in the operation of the establishment. (Result: Not in Compliance) Show full textAn operator of a food service establishment must develop, maintain, and follow written procedures to ensure that a health hazard does not occur in the operation of the establishment. (Result: Not in Compliance) |
non-critical | vch:4cce888c-2ea8-41f0-b73f-d14f2ff0b399:fca348fd5b2b4ee4 |