Inspection vch:7deae49c-a877-4ac0-9796-5f1c5fb735f3

Source: vch_food_inspections | Business: McDonald's Restaurant #08053

2095 W 41st Ave Vancouver - Westside BC V6M 1Y7

Facility type: Restaurant (raw: Food Service Establishment 1)

Date: 2025-04-02 | Rating: unsatisfactory

Status: ready | Ingested: 2026-04-12 14:33:34.000935+00:00 | Enriched: 2026-04-12 17:14:49.814090+00:00

Inspection type: Routine | Raw: Routine

Inspection outcome: Other | Raw: Not in Compliance

Obs: 4, Critical: 3, Non-critical: 1

Violations

Code Description Critical Severity Origin ID

Food is handled in a sanitary manner and is not subject to contamination. (Result: Corrected During Inspection)

 critical vch:7deae49c-a877-4ac0-9796-5f1c5fb735f3:9a317cfc32c6ed95

The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)

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The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)
 critical vch:7deae49c-a877-4ac0-9796-5f1c5fb735f3:b87decb903f166ba

Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food. (Result: Not in Compliance)

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Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food. (Result: Not in Compliance)
 critical vch:7deae49c-a877-4ac0-9796-5f1c5fb735f3:607134ae5fd76de5

Operation and maintenance of premises is in accordance with approved floor plans and specifications. (Result: Not in Compliance)

 non-critical vch:7deae49c-a877-4ac0-9796-5f1c5fb735f3:eba33fe7b554c20a