Inspection vch:68e0136f-64ab-4c99-942b-0742583bf87f

Source: vch_food_inspections | Business: Coco Fresh Tea & Juice

111 10151 No. 3 Road Richmond BC V7A 4R6

Facility type: Restaurant (raw: Food Service Establishment 1)

Date: 2023-07-24 | Rating: unsatisfactory

Status: ready | Ingested: 2026-04-12 04:23:31.308054+00:00 | Enriched: 2026-04-12 17:14:49.814090+00:00

Inspection type: Routine | Raw: Routine

Inspection outcome: Other | Raw: Not in Compliance

Obs: 4, Critical: 3, Non-critical: 1

Violations

Code Description Critical Severity Origin ID

Potentially hazardous food is cooled in a manner that makes it safe to eat. (Result: Not in Compliance)

 critical vch:68e0136f-64ab-4c99-942b-0742583bf87f:1d18d018c82b68fb

Potentially hazardous food is at a refrigerated temperature that keeps it safe to eat. (Result: Not in Compliance)

 critical vch:68e0136f-64ab-4c99-942b-0742583bf87f:a0a21a65e1a8a6ee

The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)

Show full text
The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)
 critical vch:68e0136f-64ab-4c99-942b-0742583bf87f:b87decb903f166ba

An operator of a food service establishment must develop, maintain, and follow written procedures to ensure that a health hazard does not occur in the operation of the establishment. (Result: Not in Compliance)

Show full text
An operator of a food service establishment must develop, maintain, and follow written procedures to ensure that a health hazard does not occur in the operation of the establishment. (Result: Not in Compliance)
 non-critical vch:68e0136f-64ab-4c99-942b-0742583bf87f:fca348fd5b2b4ee4