Inspection vch:a0f0dc0d-62d2-4ec0-9ac9-071633ffb804
Fc05 2002 Park Royal S District of West Vancouver BC V7T 2W4
Date: 2024-01-09 | Rating: unsatisfactory
Violations
| Code | Description | Critical | Severity | Origin ID |
|---|---|---|---|---|
|
Food is handled in a sanitary manner and is not subject to contamination. (Result: Corrected During Inspection) |
critical | vch:a0f0dc0d-62d2-4ec0-9ac9-071633ffb804:9a317cfc32c6ed95 |
||
|
Potentially hazardous food is cooled in a manner that makes it safe to eat. (Result: Corrected During Inspection) |
critical | vch:a0f0dc0d-62d2-4ec0-9ac9-071633ffb804:f2e85ce08241f696 |
||
|
The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance) Show full textThe premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance) |
critical | vch:a0f0dc0d-62d2-4ec0-9ac9-071633ffb804:b87decb903f166ba |
||
|
All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination. (Result: Corrected During Inspection) Show full textAll equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination. (Result: Corrected During Inspection) |
critical | vch:a0f0dc0d-62d2-4ec0-9ac9-071633ffb804:8a4a7ec0488031ed |
||
|
A Certified food safety training course has been taken by the operator and food handlers of the food service establishment. (Result: Not in Compliance) Show full textA Certified food safety training course has been taken by the operator and food handlers of the food service establishment. (Result: Not in Compliance) |
non-critical | vch:a0f0dc0d-62d2-4ec0-9ac9-071633ffb804:00fc5dadb2bb8927 |