Inspection vch:b6bf2519-1f1b-4bf9-912e-9a42cb2ec45c

Source: vch_food_inspections | Business: Salty's Lobster Shack

24 9384 Stephens Way Gibsons BC V7Z 1G9

Facility type: Mobile Vendor (raw: Mobile Food Service (Type C))

Date: 2024-08-19 | Rating: satisfactory

Status: ready | Ingested: 2026-04-12 02:59:38.072371+00:00 | Enriched: 2026-04-12 17:14:49.814090+00:00

Inspection type: Follow-up | Raw: Routine Follow-up

Inspection outcome: Other | Raw: Not in Compliance

Obs: 2, Critical: 0, Non-critical: 2

Violations

Code Description Critical Severity Origin ID

An operator of a food service establishment must develop, maintain, and follow written procedures to ensure that a health hazard does not occur in the operation of the establishment. (Result: Not in Compliance)

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An operator of a food service establishment must develop, maintain, and follow written procedures to ensure that a health hazard does not occur in the operation of the establishment. (Result: Not in Compliance)
non-critical vch:b6bf2519-1f1b-4bf9-912e-9a42cb2ec45c:fca348fd5b2b4ee4

A food service establishment must have written procedures to ensure the safe and sanitary operation of the establishment. (Result: Not in Compliance)

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A food service establishment must have written procedures to ensure the safe and sanitary operation of the establishment. (Result: Not in Compliance)
non-critical vch:b6bf2519-1f1b-4bf9-912e-9a42cb2ec45c:343124fb0c4d88bb