Inspection vch:7851c65f-8710-47a7-a5f6-6878e398ba71

Source: vch_food_inspections | Business: Chong Lee Market #2

6399 Victoria Dr Vancouver - South BC V5P 3X5

Facility type: Restaurant (raw: Food Service Establishment 1)

Date: 2018-01-16 | Rating: unsatisfactory

Status: ready | Ingested: 2026-04-12 13:29:14.455417+00:00 | Enriched: 2026-04-12 17:14:49.814090+00:00

Inspection type: Follow-up | Raw: Routine Follow-up

Inspection outcome: Other | Raw: Corrected During Inspection

Obs: 2, Critical: 1, Non-critical: 1

Violations

Code	Description	Critical	Severity	Origin ID
	Potentially hazardous food is at a hot holding temperature that keeps it safe to eat. (Result: Corrected During Inspection)	critical		vch:7851c65f-8710-47a7-a5f6-6878e398ba71:3b93e64041a9bbfa
	An operator of a food service establishment must develop, maintain, and follow written procedures to ensure that a health hazard does not occur in the operation of the establishment. (Result: Not in Compliance) Show full text An operator of a food service establishment must develop, maintain, and follow written procedures to ensure that a health hazard does not occur in the operation of the establishment. (Result: Not in Compliance)	non-critical		vch:7851c65f-8710-47a7-a5f6-6878e398ba71:fca348fd5b2b4ee4