Inspection vch:adb2d34b-6c04-4916-b098-f74bb0516839
112 4368 Main Street Whistler BC V0N 1B4
Date: 2022-01-11 | Rating: unsatisfactory
Violations
| Code | Description | Critical | Severity | Origin ID |
|---|---|---|---|---|
|
Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food. (Result: Not in Compliance) Show full textEach employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food. (Result: Not in Compliance) |
critical | vch:adb2d34b-6c04-4916-b098-f74bb0516839:607134ae5fd76de5 |
||
|
An operator of a food service establishment must develop, maintain, and follow written procedures to ensure that a health hazard does not occur in the operation of the establishment. (Result: Not in Compliance) Show full textAn operator of a food service establishment must develop, maintain, and follow written procedures to ensure that a health hazard does not occur in the operation of the establishment. (Result: Not in Compliance) |
critical | vch:adb2d34b-6c04-4916-b098-f74bb0516839:fca348fd5b2b4ee4 |