Inspection vch:27f10a01-815d-4210-9ac7-71bc86f34689

Source: vch_food_inspections | Business: The Park - English Bay Restaurant

1755 Davie St Vancouver - City Centre BC V6G 1W5

Facility type: Restaurant (raw: Food Service Establishment 1)

Date: 2025-04-08 | Rating: unsatisfactory

Status: ready | Ingested: 2026-04-12 06:26:18.687432+00:00 | Enriched: 2026-04-12 17:14:49.814090+00:00

Inspection type: Routine | Raw: Routine

Inspection outcome: Other | Raw: Not in Compliance

Obs: 8, Critical: 6, Non-critical: 2

Violations

Code Description Critical Severity Origin ID

The premises is free of pests. (Result: Not in Compliance)

critical vch:27f10a01-815d-4210-9ac7-71bc86f34689:b32239ffdac1714a

Food is handled in a sanitary manner and is not subject to contamination. (Result: Not in Compliance)

critical vch:27f10a01-815d-4210-9ac7-71bc86f34689:6dfa687ff690dfa6

Contaminated food is not stored, displayed or offered for sale. (Result: Not in Compliance)

critical vch:27f10a01-815d-4210-9ac7-71bc86f34689:992dd66ece321cfc

Potentially hazardous food is thawed in a manner that makes it safe to eat. (Result: Not in Compliance)

critical vch:27f10a01-815d-4210-9ac7-71bc86f34689:1474729b7c128776

The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)

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The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)
critical vch:27f10a01-815d-4210-9ac7-71bc86f34689:b87decb903f166ba

Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food. (Result: Not in Compliance)

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Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food. (Result: Not in Compliance)
critical vch:27f10a01-815d-4210-9ac7-71bc86f34689:607134ae5fd76de5

The premises is free of conditions that lead to harbouring, breeding and entry of pests. (Result: Not in Compliance)

non-critical vch:27f10a01-815d-4210-9ac7-71bc86f34689:2d5e71f826e900ef

Operation and maintenance of premises is in accordance with approved floor plans and specifications. (Result: Not in Compliance)

non-critical vch:27f10a01-815d-4210-9ac7-71bc86f34689:eba33fe7b554c20a