Inspection vch:6689c5ee-4842-4c3e-8799-d583eab81f9e

Source: vch_food_inspections | Business: Tim Hortons #103050

3463 Dunbar St Vancouver - Westside BC V6S 2C3

Facility type: Restaurant (raw: Food Service Establishment 1)

Date: 2024-12-23 | Rating: unsatisfactory

Status: ready | Ingested: 2026-04-12 14:25:16.465419+00:00 | Enriched: 2026-04-12 17:14:49.814090+00:00

Inspection type: Routine | Raw: Routine

Inspection outcome: Other | Raw: Not in Compliance

Obs: 7, Critical: 3, Non-critical: 4

Violations

Code Description Critical Severity Origin ID

Food is handled in a sanitary manner and is not subject to contamination. (Result: Corrected During Inspection)

critical vch:6689c5ee-4842-4c3e-8799-d583eab81f9e:9a317cfc32c6ed95

All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination. (Result: Corrected During Inspection)

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All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination. (Result: Corrected During Inspection)
critical vch:6689c5ee-4842-4c3e-8799-d583eab81f9e:8a4a7ec0488031ed

Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food. (Result: Not in Compliance)

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Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food. (Result: Not in Compliance)
critical vch:6689c5ee-4842-4c3e-8799-d583eab81f9e:607134ae5fd76de5

Operation and maintenance of premises is in accordance with approved floor plans and specifications. (Result: Not in Compliance)

non-critical vch:6689c5ee-4842-4c3e-8799-d583eab81f9e:eba33fe7b554c20a

A food service establishment must have written procedures to ensure the safe and sanitary operation of the establishment. (Result: Not in Compliance)

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A food service establishment must have written procedures to ensure the safe and sanitary operation of the establishment. (Result: Not in Compliance)
non-critical vch:6689c5ee-4842-4c3e-8799-d583eab81f9e:343124fb0c4d88bb

The Permit to Operate a food service establishment is valid and is posted in a conspicuous location. (Result: Not in Compliance)

non-critical vch:6689c5ee-4842-4c3e-8799-d583eab81f9e:e47750ad98315c66

A Certified food safety training course has been taken by the operator and food handlers of the food service establishment. (Result: Not in Compliance)

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A Certified food safety training course has been taken by the operator and food handlers of the food service establishment. (Result: Not in Compliance)
non-critical vch:6689c5ee-4842-4c3e-8799-d583eab81f9e:00fc5dadb2bb8927