Inspection vch:0b39bfc3-bd8c-4053-8191-40289c71f00d

Source: vch_food_inspections | Business: Liuyishou Hot Pot – Robson

1542 Robson St Vancouver - City Centre BC V6G 1C2

Facility type: Restaurant (raw: Food Service Establishment 1)

Date: 2025-08-29 | Rating: unsatisfactory

Status: ready | Ingested: 2026-04-12 07:59:04.839550+00:00 | Enriched: 2026-04-12 17:14:49.814090+00:00

Inspection type: Follow-up | Raw: Routine Follow-up

Inspection outcome: Other | Raw: Not in Compliance

Obs: 7, Critical: 4, Non-critical: 3

Violations

Code Description Critical Severity Origin ID

All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination. (Result: Corrected During Inspection)

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All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination. (Result: Corrected During Inspection)
critical vch:0b39bfc3-bd8c-4053-8191-40289c71f00d:8a4a7ec0488031ed

Food is handled in a sanitary manner and is not subject to contamination. (Result: Not in Compliance)

critical vch:0b39bfc3-bd8c-4053-8191-40289c71f00d:6dfa687ff690dfa6

The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)

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The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance)
critical vch:0b39bfc3-bd8c-4053-8191-40289c71f00d:b87decb903f166ba

The premises is free of pests. (Result: Not in Compliance)

critical vch:0b39bfc3-bd8c-4053-8191-40289c71f00d:b32239ffdac1714a

Operator of a food service establishment has approved written procedures to ensure the safe and sanitary operation of the establishment. (Result: Not in Compliance)

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Operator of a food service establishment has approved written procedures to ensure the safe and sanitary operation of the establishment. (Result: Not in Compliance)
non-critical vch:0b39bfc3-bd8c-4053-8191-40289c71f00d:bdc5a4971f5d2c86

The premises is free of conditions that lead to harbouring, breeding and entry of pests. (Result: Not in Compliance)

non-critical vch:0b39bfc3-bd8c-4053-8191-40289c71f00d:2d5e71f826e900ef

Operation and maintenance of premises is in accordance with approved floor plans and specifications. (Result: Not in Compliance)

non-critical vch:0b39bfc3-bd8c-4053-8191-40289c71f00d:eba33fe7b554c20a