Inspection vch:106cf651-3bef-4443-9932-67d7cfb158e0
103 223 Mountain Highway District of North Vancouver BC
Date: 2023-11-23 | Rating: unsatisfactory
Violations
| Code | Description | Critical | Severity | Origin ID |
|---|---|---|---|---|
|
Food is handled in a sanitary manner and is not subject to contamination. (Result: Not in Compliance) |
critical | vch:106cf651-3bef-4443-9932-67d7cfb158e0:6dfa687ff690dfa6 |
||
|
The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance) Show full textThe premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling. (Result: Not in Compliance) |
critical | vch:106cf651-3bef-4443-9932-67d7cfb158e0:b87decb903f166ba |
||
|
All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination. (Result: Not in Compliance) Show full textAll equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination. (Result: Not in Compliance) |
critical | vch:106cf651-3bef-4443-9932-67d7cfb158e0:bdbf301b3a6f9249 |
||
|
An operator of a food service establishment must develop, maintain, and follow written procedures to ensure that a health hazard does not occur in the operation of the establishment. (Result: Not in Compliance) Show full textAn operator of a food service establishment must develop, maintain, and follow written procedures to ensure that a health hazard does not occur in the operation of the establishment. (Result: Not in Compliance) |
critical | vch:106cf651-3bef-4443-9932-67d7cfb158e0:fca348fd5b2b4ee4 |
||
|
Operation of premises is in accordance with approved floor plans and specifications. (Result: Not in Compliance) |
non-critical | vch:106cf651-3bef-4443-9932-67d7cfb158e0:8c53b804c0cf0184 |