Inspection vch:5ba971dd-67f0-4d36-8b6b-3f4465692fb1

Source: vch_food_inspections | Business: Gah Lok Dim Sum LTD

5 12760 Bathgate Way Richmond BC V6V 1Z4

Facility type: Food Processor (raw: Processor)

Date: 2024-06-20 | Rating: unsatisfactory

Status: ready | Ingested: 2026-04-12 04:11:23.741949+00:00 | Enriched: 2026-04-12 17:14:49.814090+00:00

Inspection type: Follow-up | Raw: Routine Follow-up

Inspection outcome: Other | Raw: Corrected During Inspection

Obs: 1, Critical: 1, Non-critical: 0

Violations

Code Description Critical Severity Origin ID

Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food. (Result: Corrected During Inspection)

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Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food. (Result: Corrected During Inspection)
critical vch:5ba971dd-67f0-4d36-8b6b-3f4465692fb1:2f9922e007eb2d3a