Inspection vch:2411d50d-e8a0-4f4d-98c4-5b02bde736ab
541 Granville St Vancouver - City Centre BC V6C 1X8
Date: 2022-07-15 | Rating: unsatisfactory
Violations
| Code | Description | Critical | Severity | Origin ID |
|---|---|---|---|---|
|
Food is handled in a sanitary manner and is not subject to contamination. (Result: Not in Compliance) |
critical | vch:2411d50d-e8a0-4f4d-98c4-5b02bde736ab:6dfa687ff690dfa6 |
||
|
Potentially hazardous food is thawed in a manner that makes it safe to eat. (Result: Corrected During Inspection) |
critical | vch:2411d50d-e8a0-4f4d-98c4-5b02bde736ab:0a73b56fa599a70a |
||
|
Potentially hazardous food is at a refrigerated temperature that keeps it safe to eat. (Result: Not in Compliance) |
critical | vch:2411d50d-e8a0-4f4d-98c4-5b02bde736ab:a0a21a65e1a8a6ee |
||
|
Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food. (Result: Not in Compliance) Show full textEach employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food. (Result: Not in Compliance) |
critical | vch:2411d50d-e8a0-4f4d-98c4-5b02bde736ab:607134ae5fd76de5 |
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|
The premises is free of pests. (Result: Not in Compliance) |
critical | vch:2411d50d-e8a0-4f4d-98c4-5b02bde736ab:b32239ffdac1714a |
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|
A food service establishment must have written procedures to ensure the safe and sanitary operation of the establishment. (Result: Not in Compliance) Show full textA food service establishment must have written procedures to ensure the safe and sanitary operation of the establishment. (Result: Not in Compliance) |
non-critical | vch:2411d50d-e8a0-4f4d-98c4-5b02bde736ab:343124fb0c4d88bb |